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Nibbles
Cheese Beignets
Panko-coated Coastal Cheddar & Dorset Red cheese Balls with Chives & tomato chutney
£5.50
Vegetarian
Bread Board
Freshly baked focaccia & sourdough with olive oil, balsamic vinegar & whipped salted butter
£7.00
Vegan
Marinated Garlic & Red Pepper Olives
£4.50
Vegan
Butter Chicken Goujons
Chinese five-spice salt & katsu mayo
£7.00
Starters
Charred Asparagus
Wild garlic hollandaise, poached egg & Parma ham crisp
£8.50
Lamb & Mint Koftas
Summer slaw & tzatziki
£8.50
Confit Garlic Shell-On Tiger Prawns
Served with freshly baked sourdough
£9.50
Burrata Salad
Burrata, heritage tomatoes, basil & house nut-free pesto
£8.50
Vegetarian
Moules Marinière STARTER
Fresh mussels in a creamy white wine sauce with garlic, shallots,
and parsley, served with fresh sourdough
£9.50
Signature Dishes
Oven Roasted Cod
On a bed of cherry tomatoes, rainbow chard & shallots, served with traditional tabbouleh salad
£21.00
Full Rack of Pork Ribs
Homemade Cajun BBQ glaze, grilled corn & coleslaw, rustic chips
£21.50
Sweet Potato, Chickpea & Rainbow Chard Curry
Lightly spiced tomato & coconut curry, rice & naan bread
£17.00
Vegan
Chicken Caesar Salad
Chicken breast, bacon, crisp baby gem lettuce, herb croutons, shaved Parmesan & house Caesar dressing
£17.00
Slow-Cooked Lamb Shawarma
Served on a chargrilled flatbread with salad, tzatziki & sriracha
£19.50
Moules Marinière MAIN
Fresh mussels in a creamy white wine sauce with garlic, shallots,
and parsley, served with fries and sourdough
£18.50
Confit Duck Breast Salad
Mixed leaves, red cabbage, carrot, spring onion with a hoisin dressing
£18.00
Classics
Ham, Leek & Chicken Pie
Creamy mash, Vichy carrots & rosemary jus
£21.00
Beer-Battered Haddock
Rustic chips, crushed peas & tartare sauce
£19.00
Double 3oz Aberdeen Angus Beef Burger
Burger sauce, lettuce, tomato, red onion, pickles & rustic chips
£16.50
Buttermilk Chicken Burger
Garlic aioli, lettuce, tomato, red onion, pickles & rustic chips
£17.00
Vegan Falafel Burger
Sweet chilli, lettuce, tomato, red onion, pickles & rustic chips
£16.00
Jurassic Coast Steaks
Served with French Fries chips, grilled flat mushroom, cherry vine tomatoes & onion rings8oz Sirloin Steak
£28.00
8oz Rib-Eye Steak
£29.00
Desserts
White Chocolate & Raspberry Crème Brulée
Home-made Orange Shortbread
£7.50
Summer Berry Eton Mess
£7.50
Panna Cotta
Honey, White Chocolate & Sugar Star
£7.50
Warm Banana Bread
Glazed bananas, Honey Drizzle coconut ice cream
£8.00
Limoncello Cheesecake
Lemon Ripple ice cream
£7.50
Trio of New Forest Ice-creams/Sorbets
£7.50
Vegetarian
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